History of Greek Food

This is a post to let you know that I will be away from my blog for some time, due to lots of work going on.

….And here is a modern recipe based on four ingredients which are often used in Greek diet: feta cheese, strained yogurt, soultanina grapes and almonds.

CHEESE SALAD 

400 gr. feta cheese, crumbled

600 gr strained yogurt

1/3 cup milk

1 1/3 cup sultanina grapes, washed and dried

3/4 cups almonds, blanched and chopped

white pepper

Pour the milk into a bowl, add 100 gr yogurt and the crumbled feta, and work with a fork into a smooth paste. Add the rest of the yogurt, stirring continuously. Mix in the grapes and almonds and sprinkle with pepper.

Refrigerate for at least 2 hours, or until it is time to serve.

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