…They are charming, evergreen trees in the garden with juicy fruits whose delicate pear-like flavor certainly deserve our attention. The golden yellow fruits come into the Greek markets along with strawberries. The fully ripe peeled loquats are eaten fresh but Cretans also serve them along with graviera cheese and ice-cold tsikoudia,…
THE EASIEST LEMON LIQUEUR
Here is the easiest way to make a lemon flavored liqueur. 1 cup lemon juice zest of one lemon making sure not to get the pith 1 cup sugar 1 cup or more cretan tsikoudia or pure alcohol or 100-proof…