Still summer…. the tomato- plants still bear gorgeous, sweet and full flavored red fruits. You can eat them plain, of course, or make a home- made sun –dried tomato paste. Choose 3 kilos vine-ripened tomatoes, cut them into pieces, sprinkle with…
Refreshments 2. PEPITADA
To this very day there is a habit among islanders of chewing the seeds of melons and watermelons, after the fruits’ flesh have been consumed. Until late sixties, pepitada, a Jewish Sephardic milky – looking beverage made with melon’s seeds…