Here are two video clips from Andrew Zimmern’s Bizzare Foods on Greece. All around the Mediterranean sea urchin is an esteemed delicacy, not a bizzare food. Fermenting and preserving dairy products in goat’s skin is an ancient practice. Zimmern’s…
Here are two video clips from Andrew Zimmern’s Bizzare Foods on Greece. All around the Mediterranean sea urchin is an esteemed delicacy, not a bizzare food. Fermenting and preserving dairy products in goat’s skin is an ancient practice. Zimmern’s…